Israeli-style rice and beans is a hearty Mizrahi-Israeli meal of navy beans and onions seasoned with the warm, earthy taste of Middle Eastern cumin, and generously poured over white or …
Moroccan-Israeli Salmon for Passover is an easy kosher-for-Passover recipe for salmon in a delicious slightly spicy tomato and red pepper sauce. Moroccan-Israeli Salmon for Passover is a delicious dish for …
Moroccan-Israeli Style Salmon is a flavorful, dairy-free (parve) recipe of fish simmered in a delicious tomato and red pepper sauce inspired by a Moroccan-Israeli Fish recipe. While the original dish …
Moroccan-Israeli Fish for Passover is an easy, parve recipe for tilapia (or your solid white fish of choice) in a flavorful, slightly spicy tomato and red pepper sauce that’s kosher …
Moroccan-Israeli Fish (dag Morokai, in Hebrew) is a simple, flavorful recipe for tilapia (or your solid white fish of choice) simmered in a delicious, savory, slightly spicy tomato and red …
Individual Beef Pot Pies is an easy, dairy-free, savory beef dish based on the classic, made without milk and without butter. Although there are quite a few steps in the …
Easy Beef Pot Pie is a dairy-free, smooth and savory beef dish based on the classic, made without milk and without butter. Although there are quite a few steps in …
Dairy-free homemade apple pie is a simple recipe for a delicious and tart-sweet pie with the amazing cozy flavors and aroma of apples, cinnamon, and nutmeg, made without butter. One …
Israeli-style white bean soup is a classic, savory Mizrahi-Israeli soup made with navy beans and seasoned with the warm, earthy, Middle Eastern taste of cumin. It’s simple to make with …
Meatloaf for Passover is an easy and delicious, one-bowl, 5-ingredient recipe that is great as a main dish, a side, or even a matzo sandwich! Meatloaf for Passover is an …