Israeli Mushroom Salad for Passover is a delicious side salad that’s easy to make. Just mushrooms, celery, red pepper, and spices. So, it’s vegan. Easy Israeli Mushroom Salad is rich …
Creamy Potato Soup for Passover is an easy, vegetarian potato soup. 4 ingredients, salt and pepper to taste, and that’s it. Creamy Potato Soup for Passover is perfect for the …
Moroccan-Israeli Salmon for Passover is an easy recipe for salmon in a slightly spicy sauce made with tomatoes and red peppers. It’s vegetarian, dairy-free, and delicious! Moroccan-Israeli Salmon for Passover …
Easy Israeli Moroccan Fish is tilapia (or your fish of choice) in a slightly spicy sauce made with tomatoes and red peppers. It is simple, vegetarian, dairy free, and delicious! …
Vanilla Ice Cream for Passover is a 4-ingredient, homemade, delicious frozen dessert. Use dairy-free cream, and voila! A dairy-free dessert! Vanilla Ice Cream for Passover is a no-cook, no-churn soft …
Banana Chocolate Chip Muffins for Passover are not only easy to make, but they are also delicious, moist, and dairy-free. Banana Chocolate Chip Muffins for Passover are a perfect dessert …
Tuna and Egg Salad for Passover is a light and simple, no-frills dish. Eat it in a matzo sandwich, with a salad, or any way you like it, any time …
Egg Salad for Passover is a 2-ingredient, dairy-free, simple dish that takes minutes to make. Eat it with matzo, with a leafy salad, or any way you like it. Easy …
Non-alcoholic Eggnog for Passover is a simple no-cook recipe for homemade eggnog that can be literally whipped up in just minutes! And, of course, it’s kosher for Passover! Non-alcoholic Eggnog …
Israeli-Style Moussaka for Passover is made with layers of flavorful ground beef filling in between slices of eggplant. Top with eggplant or tomato slices or leave plain! Moussaka is predominantly …