Easy Israeli-Style Rice and Beans
Israeli-style rice and beans is a hearty Mizrahi-Israeli meal of navy beans and onions seasoned with the warm, earthy taste of Middle Eastern cumin, and generously poured over white or …
Israeli-style rice and beans is a hearty Mizrahi-Israeli meal of navy beans and onions seasoned with the warm, earthy taste of Middle Eastern cumin, and generously poured over white or …
Moroccan-Israeli Style Salmon is a simple, flavorful recipe for salmon simmered in a delicious, slightly spicy tomato and red pepper sauce inspired by a Moroccan-Israeli fish recipe made with tilapia. …
Israeli Moroccan Fish for Passover is an easy kosher-for-Passover recipe for tilapia (or your fish of choice) in a delicious slightly spicy tomato and red pepper sauce. This dish is …
Moroccan-Israeli Fish is a simple, flavorful recipe for tilapia (or your solid white fish of choice) simmered in a delicious, slightly spicy tomato and red pepper sauce. It’s an amazing …
Israeli-style white bean soup is a hearty Mizrahi-Israeli savory soup of navy beans seasoned with the warm, earthy taste of Middle Eastern cumin. It’s simple to make with just navy …
Israeli-Style Stuffed Artichoke Bottoms is a delicious dish of tender artichoke hearts filled with a savory ground beef filling and cooked in an amazingly flavorful sauce, with the warm, earthy, …
Israeli-Style Moussaka for Passover is a delicious dairy-free Middle Eastern dish. Layers of savory ground beef filling in between slices of eggplant. Moussaka is predominantly a Middle Eastern dish, each …
Israeli-Style Moussaka is a delicious recipe for ground beef and savory tomato sauce in between slices of eggplant. Moussaka is a warm, hearty Mediterranean dish, but Israeli-Style Moussaka, unlike Greek …
Israeli Grill Chicken for Passover is a delicious and easy, 2-ingredient recipe for a delicious chicken dish with the most amazing flavor! Israeli Grill Chicken for Passover is a delicious …
Israeli Grill Spice Chicken is a simple recipe using a unique 5-ingredient seasoning blend that’s a very popular rub in Israeli food culture. The seasoning mixes with the natural juices …