Easy Middle Eastern Food

Easy Israeli Rice and Beans is a hearty Mizrahi meal of navy beans and onions seasoned with the warm, earthy taste of Middle Eastern cumin, and generously poured over white …

Easy Moroccan-Style Salmon is a dairy-free recipe featuring salmon fillets simmered in a savory and slightly spicy tomato and red pepper sauce. This dish was inspired by a classic Moroccan …

Moroccan-Israeli Fish for Passover is an easy, parve recipe for tilapia (or your solid white fish of choice) in a flavorful, slightly spicy tomato and red pepper sauce that’s kosher …

Easy Moroccan Fish (dag Morokai) is a simple, flavorful dairy-free fish recipe prepared with tilapia (or your favorite firm white fish) simmered in a savory, slightly spicy tomato and red …

Easy Israeli White Bean Soup is a classic, savory Mizrahi Israeli dish made with navy beans and seasoned with the warm, earthy Middle Eastern taste of cumin. It is simple …

Easy Israeli-Style Stuffed Artichoke Bottoms is a classic Mediterranean dish of tender artichoke bottoms filled with a delicious ground beef filling. Cooked in a seasoned, savory sauce, this recipe includes …

Israeli-Style Moussaka for Passover is an easy-to-make eggplant dish that’s terrific to serve during the week of the holiday. Moussaka itself is a warm and hearty Mediterranean/Middle Eastern dish of …

Easy Israeli-Style Moussaka is a delicious, simple recipe for a warm and hearty Mediterranean eggplant dish made entirely without milk, cream, or butter. While traditional Greek moussaka is layered with …

Israeli Grill Chicken for Passover is a 2-ingredient chicken dish with the most amazing savory flavor! It’s a delicious, quick and easy! And, of course, kosher for Passover! Just chicken …

Easy Israeli Grill Spice Roasted Chicken is a 2-ingredient recipe using a unique savory seasoning blend that’s a very popular rub in Israeli food culture. The simple, 5-ingredient seasoning rub …