Roasted Eggplant for Passover is a delicious, vegan Middle Eastern/Israeli dish. The eggplant can oven-roasted or roasted directly on an open flame. Roasted Eggplant for Passover is a favorite dish …
Israeli-Style Eggplant Salad (salat hatzilim, in Hebrew) is a simple, 4-ingredient vegetarian salad. This Israeli salad is made with mayonnaise (as opposed to the “Baba Ganoush” version, which is made …
Baba Ganoush is a Mediterranean/Middle Eastern eggplant salad made from roasted eggplant and tahini. Delicious as a side, dip, or spread. It’s a popular salad in Israel and great in …
Eggplant Parmesan for Passover is made of layers of delicious eggplant cutlets, savory tomato sauce, and gooey cheese. Vegetarian Eggplant Parmesan is an easy-to-make vegetarian dish that’s great for lunch …
Vegetarian Eggplant Parmesan is an easy recipe of layers of delicious eggplant cutlets, savory tomato sauce, and gooey cheese, made without meat. Vegetarian Eggplant Parmesan is an easy-to-make vegetarian dish …