Easy Potato-Crusted Turkey Cutlets, or turkey schnitzels, are a gluten-free, dairy-free recipe for turkey breast cutlets. Made with only 4 ingredients, this budget-friendly recipe uses an optional flavorful pre-made Israeli …
Easy Potato-Crusted Chicken Cutlets, or chicken schnitzels, are a simple way to elevate basic chicken breasts. This gluten-free, dairy-free recipe uses only 4 ingredients, including a flavorful homemade Israeli spice …
Potato Crusted Chicken Cutlets for Passover is a delicious, gluten-free recipe perfect for the whole family. This simple dish uses only 3 main ingredients and a flavorful Israeli spice mixture …
Matzo Meal Crusted Fish Fillets for Passover are delicious and crispy, matzo-coated fish cutlets, parve and kosher for Passover. With only 3-main ingredients, this is a very easy dip-and-coat fish …
Potato Crusted Turkey Cutlets for Passover is a simple recipe for crispy, gluten-free “breaded” turkey slices. Just 4 ingredients (3 main ingredients and a unique Israeli spice mixture) make these …
Traditional Chicken Schnitzels for Passover are crispy, golden brown, chicken cutlets, kosher for Passover. Using matzo meal (or matzo cake meal, which is the same but ground finer) this recipe …
Easy Moroccan-Israeli Vegetable Soup with Couscous is a savory and vegetarian Middle Eastern dish that’s packed with tender chunks of vegetables and poured over authentic Moroccan couscous. About this dish …
Israeli Mushroom Salad for Passover is a delicious side salad that’s full of flavor and easy to make. And it’s vegan too! Easy Israeli Mushroom Salad is rich in flavor …
Easy Israeli Mushroom Salad is a simple recipe for a budget-friendly vegan savory appetizer salad that is one of the classic, flavorful, and dairy-free cold salads served in Israeli cuisine …
Easy Pareve Chocolate Rugelach is a simple 3-ingredient recipe for the delicious American bakery-style flaky chocolate pastry made without cream cheese or butter. Traditional rugelach (meaning “little twists” in Yiddish) …