Vegetarian Mushroom Barley Soup is based on the Eastern European Jewish version, krupnik. It’s easy to make, and it’s actually vegan too! Vegetarian Mushroom Barley Soup is a delicious vegetable …
Israeli Mushroom Salad for Passover is a delicious side salad that’s easy to make. Just mushrooms, celery, red pepper, and spices. So, it’s vegan. Easy Israeli Mushroom Salad is rich …
Israeli Mushroom Salad is a delicious side salad that’s easy to make. Just mushrooms, celery, red pepper, and spices. So, it’s vegan. Easy Israeli Mushroom Salad is rich in flavor …
Easy Fluffy Water Challah Bread is a simple 5-ingredient vegan recipe for delicious Jewish Sabbath bread made without eggs. Challah, a braided bread, is eaten primarily on Shabbat and on …
Pasta with Broccoli is a quick and easy, savory pasta dish that’s made with only 3 ingredients. It’s dairy-free and vegetarian. Easy Pasta with Broccoli is a terrific dish for …
Vegetarian Israeli White Bean Soup is a delicious bean soup recipe with the amazing Middle Eastern taste of cumin (and it’s vegan too!). Vegetarian Israeli White Bean Soup is perfect …
Easy Dairy-Free Strawberry Ice Cream is a 5-ingredient, no-cook, no-churn, homemade soft frozen dessert recipe that’s made without milk. Easy Dairy-Free Strawberry Ice Cream is a soft frozen dessert that …
Easy Strawberry Ice Cream is a delicious and simple-to-make, 5-ingredient recipe for a homemade soft frozen dessert. Easy Strawberry Ice Cream is a no-cook, no-churn soft frozen dessert that is …
Easy Fluffy Challah Bread is a simple 6-ingredient recipe for delicious dairy-free braided Jewish Sabbath bread. Challah, a braided bread, is eaten primarily on Shabbat and on Jewish holidays. Two …
Roasted Potatoes with Paprika for Passover is a delicious 4-ingredient dairy-free side dish that will enhance any meal. Flavored only with garlic and salt, they are actually vegan and so …