Easy Baba Ganoush is a classic, vegan Mediterranean/Middle Eastern salad of roasted eggplant, tahini, and seasoning that’s eaten as a spread or a dip. A budget-friendly recipe with only 5 …
Deli-Style Broccoli Salad for Passover is a tangy-sweet, creamy side salad in the style of the one sold in New York delis. This dairy-free and vegetarian salad is simple to …
Easy New York deli-style broccoli salad is made with crunchy broccoli florets, sweet dried cranberries, and salty sunflower seeds combined with a delicious dressing. A budget-friendly, vegetarian, and dairy-free recipe. …
Easy 10-Minute Hummus is a delicious, 5-ingredient recipe for homemade protein-packed, vegan Middle Eastern/Israeli hummus, but without all the hours it takes to soak and boil the chickpeas! About this …
Easy Homemade Israeli-Style Hummus is a delicious and authentic “from scratch” hummus recipe, made with natural, unprocessed ingredients. A protein-packed spread or dip. So, about hummus… Hummus (pronounced choomoos – …
Scrambled Eggs for Passover is an easy recipe for delicious, fluffy dairy-free scrambled eggs made without butter and without milk. With just one main ingredient, this is the ultimate simple …
Easy fluffy scrambled eggs without milk is a quick and simple, 2-ingredient, dairy-free breakfast recipe, made without milk, cream, or butter, and ready in just a few minutes. Why make …
Easy Vegetarian Fried Rice is a budget-friendly, savory side dish and a delicious way to repurpose your leftover rice without dairy or pork. Why bother with take-out? Easy Vegetarian Fried …
Easy Israeli Yellow Rice is a classic vegan Middle Eastern turmeric rice recipe with only 5 pantry ingredients. The yellow comes from the healthy, earthy turmeric. A little about this …
Vegetarian French Onion Soup for Passover is an easy, 3-ingredient recipe for a delicious soup inspired by classic French onion soup. Vegetarian Onion Soup for Passover is a delicious, vegetarian …