Easy Chicken Chop Suey is a budget-friendly, one-pan recipe for a pork-free and dairy-free version of the classic with strips of chicken breast and bean sprouts in a delicious, savory …
Easy New York Deli-Style Coleslaw is the classic creamy, tangy-sweet carrot and cabbage salad. A simple prep recipe that’s vegetarian and dairy-free. Why have coleslaw? This budget-friendly coleslaw is a …
Easy Limonana, otherwise known as Israeli Mint Lemonade, is a sweet-tart, zesty drink with only 3 ingredients plus water and no simple syrup. About this recipe… Limonana is a refreshing …
Hash Brown Cups with Eggs for Passover is a dairy-free and vegetarian shredded potato recipe. Make plain or add your favorite veggies. So easy to make and healthy too! Hash …
Easy Vegetarian Loco Moco is a vegetarian take on the classic Hawaiian comfort dish. This recipe features a soy burger patty served over white rice, topped with a fried egg, …
Hash Browns for Passover is an easy 3-ingredient shredded potato patties recipe that are gluten-free, dairy-free, and vegan! Hash Browns for Passover are a perfect light meal any time of …
Easy homemade hash brown patties is a budget-friendly, vegan recipe containing no dairy or eggs. Just two core gluten-free ingredients, seasoned to taste and fried to a crispy golden-brown. These …
Easy Israeli Eggplant Salad with Mayo is a simple, 4-ingredient vegetarian and dairy-free recipe that is one of the Israeli appetizer salads (salatim) that are very popular in Israeli cuisine. …
Easy Baba Ganoush is a classic, vegan Mediterranean/Middle Eastern salad of roasted eggplant, tahini, and seasoning that’s eaten as a spread or a dip. A budget-friendly recipe with only 5 …
Avocado Dip for Passover is a creamy, savory, vegetarian dip. So easy to make with only 4-ingredients and one bowl! It’s terrific with anything you can dip, from potato chips …