Israeli Eggplant Salad for Passover is an easy recipe for a delicious homemade vegetarian side dish, dip, or eggplant spread. Israeli Eggplant Salad for Passo ver is so good and …
Israeli-Style Eggplant Salad (salat hatzilim, in Hebrew) is a simple, 4-ingredient vegetarian Middle Eastern side salad. This Israeli salad is made with mayonnaise (as opposed to the “Baba Ganoush” version, …
Deli-Style Broccoli Salad for Passover is a tangy-sweet, creamy side salad in the style of the one sold in New York delis. This dairy-free and vegetarian salad is simple to …
Deli-Style Broccoli Salad is the best! With crunchy broccoli, sweet dried cranberries, salty sunflower seeds, and a delicious dressing, it’s like the classic found in New York delis and Jewish …
10-Minute Israeli-Style Hummus is a delicious, 5-ingredient recipe, based on the authentic Mediterranean version but without the hours it takes to soak and boil the chickpeas! Whether you prefer your …
Homemade Israeli-Style Hummus is a delicious and authentic “from scratch” hummus recipe, made with natural, unprocessed ingredients. Whether you prefer your hummus a little bit chunky or perfectly smooth, it’s …
Vegetarian Russian Olivier Potato Salad is a vegetarian version of the famous and classic Russian potato salad (salat Olivye), but pork-free, made without ham, or sausage. In fact, it’s completely …
Green Beans with Rosemary is a very easy recipe for a delicious green bean side dish that’s healthy and vegan. Green Beans With Rosemary is a quick and simple-to-make side …
Easy Garlic Green Beans is a simple recipe for a delicious green beans with garlic side dish that’s healthy and vegan. Easy Garlic Green Beans are a delicious side did …
3-Ingredient Sweet Coleslaw is a simple recipe for homemade carrot and cabbage slaw that’s deliciously sweet and creamy. This is a terrific 5-minute, vegetarian side salad to have at events, …